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Backsberg leads wine industry in combating climate change (Food & Trees for Africa website)

Backsberg is the first wine producer in South Africa, and one of only three in the world, to gain Carbon Neutral status by sequestrating its carbon emissions.

In 2007 Backsberg won the Mail & Guardian Greening the Future Award for Energy Efficiency and Carbon Management! Proprietor, Michael Back, who joined the family business in 1976, is passionate about the environment, believing that each generation is the custodian of the land for a short time only.

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